About Paal Payasam Recipe | Rice Kheer Recipe – Its a delicious, creamy, rice and milk pudding with cashews and raisins, paal payasam is one of the most popular south Indian dessert and a version of kheer made on various festivals and occasions like Onam Sadhya Recipes. It is a very simple recipe to make …
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Olan Recipe|Onam Sadhya Recipes– Olan is a delicious curry made with white pumpkin ( ash gourd ), cowpeas ( chawli ) and coconut milk. Its is a simple homely cook curry or a stew dish served during Onam Sadhya. Olan is light and mild curry flavoured with coconut milk, curry leaves and cowpeas. As Olan …
Before we get started with Kalan Recipe|Kurukku Kalan Recipe | Kerala Onam Sadhya Kalan Curry Let’s get to know what is it. What is Kalan Curry? It is traditional and flavourful Kerala cuisine delicacy Made with Yam, coconut, raw banana and yoghurt. It’s a special dish made for Onam Sadhya feast and served as a …
Read moreKalan Recipe|Kurukku Kalan Recipe | Kerala Sadhya Kalan Curry.
Before we learn Onam Sadhya Dishes and Special Recipes, Let’s get to know what is Onam. What is Onam? The highlight of the festival is an elaborate meal call Onam sadhya. Onam is one of popular Kerala’s festival which is celebrated for 10 days. The 10 days harvest festival began on 22nd of august and …
Modak Recipe | Modakam:- Modak sweet is a sweet stuffed dumpling which is offered to Lord Ganesh, ( Son of Lord Shiva & Goddess Parvathi ) as prasad or naivedyam during Ganesh Chaturthi. Lord Ganesha loves Modak hence he is named as modakpriya & modak Ganesha, Modak has got many other names such as Modak …
Medu Vada/easy vada recipe/garelu- learn how to make crispy and delicious medu vada/easy vada recipe/garelu at home. Medu Vada is round disc-shaped fritters. It’s one of the popular south Indian Breakfast & snack. Its a most commonly made traditional south Indian homes and also served in hotels & tiffin centres. What is Vada? Vada is …
This is a detailed guide for How to make Poori/poori recipe/puri recipe. poori is a fried Indian bread made with wheat flour and salt. Its a well known and enjoyable breakfast dish in all regions of India. It is served with puri bhaji, poori masala, chana masala, chutney, potato curry or kurma. Most Indians make …